2 years ago

Friedhats is a micro roastery based in Amsterdam, composed by Lex Wenneker and Dylan Sedgwick. Focused on providing consistent, high quality roasted coffee beans. Sourcing it based on flavour. Roasting it to accentuate its natural characteristics. Training people to make sure everyone can taste all that our coffees have to offer and all the while, trying to actually improve the lives of the people growing and producing the coffee all around the world.


Origin: Arsi, Ethiopia.

Name: Gora Kone

Variety: Heirloom

Process: Washed

Tasting Notes: Juicy body and a milk chocolate sweetness with notes of lime and blackberry.


Origin: Cerro el Aguila, El Salvador.

Name: Finca El Salvador

Variety: Red Bourbon

Process: Natural

Tasting Notes: Delicious with syrupy notes of boozy chocolate bonbons and prunes.


Origin: Nariño, Colombia.

Name: El Desvelado

Variety: Colombia, Caturra & Castillo

Process: Fully Washed

Tasting Notes: Very sweet with notes of apricot and peach, plum and oolong tea-like finish.

Hand Brew

Origin: Guji, Ethiopia

Name: Semeon Abay

Variety: Heirloom

Process: in-bag fermentation

Tasting Notes: Pineapple and mango, peach, strawberry, dark chocolate and cacao nibs.

Without a doubt Friedhats’s packaging and brand is fun, colourful and unique. Come and check them out at Djäkne!

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